Arbequina-Mild Intensity-Ultra Premium
This California Arbequina has a creamy almond center and delicate pepper notes on the back end. Well Balanced Bopphenols: 236.9* FFA: 0.28* DAGs: 88.9*Oleic Acid: 63.8* Peroxide: 3.3* PPP: <1.0*
ORGANOLEPTIC TASTE PANEL ASSESSMENT:Fruitiness: 5.0 Bitterness: 2.5 Pungency: 2.8*As measured at the time of crush. Crush Date: November 2020Country of origin: USA- California
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